Do you ever have those days when you open the fridge door to see what you’ve got and it turns out that you’ve got nothing? Well, today I’m having the opposite problem. I’ve got a fridge full of food, but zero desire to actually make anything. We’re on day six with no hubby, and my energy to go above and beyond in the kitchen has boiled dry. So instead of my new favorite gluten free meal, Baked Mediterranean Chicken, we will be feasting on fried egg sandwiches and tomato soup. It’s Amy’s organic tomato bisque, so maybe that makes it okay?
13 comments :
Absent hubby is very proud of his amazing wife for starting her blog while keeping it all together solo.
I LOVE Amy’s Tomato Bisque!!!
You did it!!! Yaaaa! I love it! Way to go Rosa!! I can’t wait to shop off your site=)
Yay! Happy to see the blog is up. Love the logo, of course. Looking forward to shopping in your shop.
You are so amazing and creative!!! I would love the recipe of your Baked Mediterranean Chicken.
Hope you get the big hugs I sent you and I miss you all!!
Hi, it is me again. Silly me… I just needed to click on the link!!! I will try it this weekend!!! Here are some more hugs and love…
Congratulations. I’ll look forward to seeing the designs and creative ideas you share. I’ve been impressed any time I’ve seen your work.
Look out blogosphere! Rosa Pearson has arrived.
Thanks everyone! You are so sweet.
Rosa
Hey, Rosa! Congratulations on your first post! It looks great!! I linked you on the last post in my blog. Hang in there! I hope Jason’s back soon. Now you have me intrigued with Amy’s organic soup!
Hurrah…Sandwhiches and soup…Heck ya…You go girl. Love the blog love you…I’ll send you a link to my blog too.
Sheri
Yeah!! Gluten Free recipes….thanks Rosa, keep them coming.
It looks great Rosa! I will show Mom asap.
Dad